Coral Reefs in the 21st Century: Is the Past the Key
to the Future?
Pamela Hallock Muller
(University of South Florida, St. Petersburg, Florida, USA)
Dept. of Geology & Assoc. for Women in Science, NE
Ohio Chapter Colloquium,
Kent State University, Kent, Ohio, USA
19 October 2000
What’s
a reef? Historically, a reef has been any hazard to navigation. Any
hazard to navigation is still called a reef. Example: the Exxon Valdez
oil spill was caused by the ship running into a “reef”, but it
wasn’t a biologic reef. Biogenic reefs include things like oyster
reefs at the mouth of the Crystal River in Florida, and coral reefs.
Ships
hitting the Florida Keys reefs was a major impetus for the establishment of a
marine sanctuary down there. Coral reefs are wave-resistant carbonate
structures that develop in place and are composed of skeletons of reef-building
corals, as well as shells and skeletons of other organisms. Reefs have to
be accreting.
Corals
are cnidarians, and are usually colonial. Zooxanthellate corals (non-deep
water corals) are dependent on symbiotic dinoflagellates (zooxanthellae),
require sunlight, and are mixotrophic (both photosynthetic and capable of
feeding). The best environments for the mixotrophic lifestyle are
low-nutrient environments where the principal source of nutrients is in
particulate organic form. Corals bleach by sloughing off the entire
endodermal layer, the layer which contains the zooxanthellae.
Azooxanthellate
corals are heterotrophic and don’t require dinoflagellate zooxanthellae.
Ahermatypic
corals don’t build reefs, and can be zooxanthellate or azooxanthellate.
Hermatypic
corals are reef-builders, and can be zooxanthellate or azooxanthellate.
There
may be ahermatypic corals in marginal environmental conditions.
Hermatypic
vs. ahermatypic is more a function of environment, not something inherent in
the organism.
Coral reef occurrences
- warm water reefs in Caribbean, Gulf of Mexico, a few off the eastern and
western coasts of South America, lots in the western Pacific basin and several
in the Indian Ocean. There are few in the eastern tropical
Atlantic. Why aren’t there more reefs in the Pacific Ocean?
Mainly because there is little shallow water substrate available (only a couple
of exceptions, such as Galapagos, etc.). The occurrence of coral reefs is
controlled by occurrence of shallow water habitats, availability of
low-nutrient areas, and availability of warm areas. Upwelling zones are
usually where you don’t find coral reefs.
Conditions favouring coral reef growth - 18-31˚ C, 32-40‰ salinity, water
movement, clear water, limited terrigenous sediment, limited nutrient input (a
key condition).
Coral
reefs are threatened worldwide. Bryant et al. (January 1998) -
“Reefs at Risk”, published during a worldwide coral bleaching
event. This study found that 58% of coral reefs on Earth are at
risk. The Caribbean and western Pacific regions are areas of maximum
coral reef threat. The factors behind the risk include human
overpopulation, deforestation, high erosion rates, etc.
Acropora (3 spp.
total) is considered a major component of most western Atlantic and Caribbean
coral reefs. Acropora palmata and Acropora cervicornis have
been considered to be endangered species by some workers.
Coral reefs are threatened by several things:
1)
Nuisance algal blooms. Most of these are not really algal, but
cyanobacterial (often Lymbia [sp.?]). They are often seen covering
sea fans, for example.
2)
Increased rates of bioerosion - occurs when black band disease and bleaching
weakens corals. Critical bioeroders include clionid sponges and
siphonodictyid sponges, both of which are boring sponges. Sponge borings
results in loss of reef structure. Hallock Muller has been seeing large
meadows of clionid sponges more and more commonly recently in coral reef
settings.
3)
Loss of habitat - many fish species (such as grunts) are losing habitats from
coral reef structure loss.
Local impacts on coral reefs - ship groundings, recreation, construction, spills. Example:
cutting of mangrove swamps and forests, resulting in brown, turbid water nearby
from erosion & runoff.
Example: lots of tourist
recreation nowadays in coral reefs areas, globally - lots of people & lots
of sunscreen chemicals, etc.
Local impacts on a global scale - coastal pollution, sediments, overfishing.
Regional impacts - new
diseases, major rivers, dust.
Global change -
increasing CO2 levels, ozone depletion.
Some
claim that there are few to no reefs left in the world that aren’t
affected by overfishing. Basic problem here with all these problems is
human overpopulation (we’ve exceeded the carrying capacity of the Earth).
Causes of regional reef decline:
-
Diadema die-off (Echinodermata, Echinoidea, “hatpin urchin”)
is a good example of how new diseases can decimate coral reefs on a regional
scale (this die-off started in 1983). This event was devastating to
Caribbean reefs, because Diadema was a very important grazer; now,
little grazing of pest algae & cyanobacteria is occurring, and they are
overgrowing the corals. The Diadema kill started off the Panama
Canal, so it seems likely that the pathogen causing the die-off came from the
Pacific through the Panama Canal.
-
Nutrification by major rivers due to deforestation and agricultural & urban
pollutants.
-
Nutrification via atmosphere (atmospheric dust & air pollution).
White-band
disease has been considered a good reason to put Acropora on the
endangered species list. White-band disease has only been prevalent in
the last 20 years. Geological and sedimentological studies show that
coral destruction from white-band disease is unprecedented since the last
glacial retreat [= end of Pleistocene]. We don’t know the ultimate
cause for white-band disease’s prevalence right now. Head corals
have been hit by black band disease and other pathogens in the 1990s.
Satellite
photos show regular plumes of wind-blown sediment from the Saharan Desert of
northern Africa, and also extensive oceanic sediment plumes from the Orinoco
River runoff (northern South America). Some have pointed out that there
has always been wind-blown dust from the Saharan Desert. But, modern
desertification trends (mostly anthropogenic, likely), especially during ENSO
years (El Niño Southern Oscillation), magnifies the effect. Some
terrestrial organisms (pathogens) that affect sea fans in coral reefs are known
to have arrived in the Caribbean from Saharan wind-blown sediment.
Global
threats to coral reefs - alteration of global nutrient cycles, ozone depletion
& resulting increase in UVB radiation, increased CO2 levels
(global warming & decreased CaCO3 saturation in oceans -
something not considered much by people with respect to coral reef growth).
Nutrification -
increased nutrient influx (by natural or anthropogenic processes) that promotes
a visible shift in community structure. Implications of nutrification are
increased levels of phytoplankton and higher benthic algae abundances and
growth.
Eutrophication -
elevated nutrient flux resulting in episodic anoxic conditions. This
occurs in canals of the Florida Keys, but it has not been observed to occur in
coral reef environments.
Source of nutrients in coral reef systems - 1) Upwelling; 2) atmospheric input (dust, aerosols,
volcanic ash); 3) runoff; 4) groundwater discharge (including sewage from
so-called “deep-injection wells” in urban areas of southern
Florida); 5) nitrogen fixation (a natural process, but humans have doubled
nitrogen fixation in terrestrial environments); 6) advection.
Ozone depletion -
results in bleaching, especially in hot & still weather. Bleaching
causes corals to have reduced immunity & increased susceptibility to
disease. We’re seeing lots of new diseases globally in coral reefs
(Are the diseases new or are the corals now more susceptible? Or
both?). Where are these diseases coming from? There has been
observed lots of cyanobacterial growth globally as well (Note:
cyanobacteria were around on Earth before there was even an ozone layer!
They are tolerant of UV radiation!). Ozone depletion & resulting
increased UVB radiation also causes damage to coral larvae and causes increased
mutation rates. UV radiation is not a problem in aquatic systems, some
say. But, this isn’t quite true. UVB intensities from April
to August of every year now are the same as seen for just the 1960 summer
solstice.
Large
shelled forams are bleached too, many times. This was seen after the Mt.
Pinatubo eruption. Forams have been observed to be bleached every year
since 1991 in the Florida Keys during summer solstice, actually before &
after summer solstice - summer solstice is just the peak time interval for
foram bleaching.
Bleaching
affects scleractinian corals and Millepora and hydrocorals. The
causes of coral bleaching include temperature stress, UV stress, salinity
stress, and combinations of stresses, especially high temperatures & UV
radiation. Bleaching is an oxidative stress response by corals - high
temperatures put corals in a photo-inhibitive condition.
UV
water penetration - doesn’t occur in coastal waters that are
nutrient-rich (lots of suspended sediment). But, UV does penetrate clear
water, which is where coral reefs like to grow. In less clear waters,
forams have been observed to not bleach as much during maximum UV radiation
intensity times of the year. Bleaching often doesn’t kill corals,
but weakens them - they may miss a whole year of reproduction or they
won’t grow as much.
Increased CO2 implications - results in global climate change, changes in sea
level (higher), changes in storm intensity (more intense & more frequent),
etc.
Bleaching
was a rare event in corals prior to 1980 in Jamaica. Since 1990,
bleaching has occurred somewhere in the Jamaica area every year.
Kleypas
et al. (1999) - CO2 will be double that of pre-industrial levels by
the year 2065. Aragonite saturation state in the tropics will drop 30%
due to this. Biogenic aragonite precipitation will also drop 14-30% due
to this. Another prediction is that by 2100, the oceans will go below
critical saturation levels of calcium carbonate for reef-building to occur.
The
last time CO2 levels were this high was the Eocene (double pre-industrial
levels of CO2). In the Eocene, had CO2 levels
increase, resulting in falling pH, falling CaCO3 saturation,
increased carbonate solubility (especially for aragonite), etc.
Future?
Eventually, we’ll get equilibrium again, and pH will return to ~8,
carbonate saturation will increase again, etc. But, this will only happen
after 1000s of years.
Future predictions -
photosynthetic aragonite producers are losers. Eocene-like tropical
biotas will benefit.
Higher levels of UVB radiation - losers will be shallow-water photosynthetic symbiotic
organisms. Winners will be cyanobacteria. This pattern has been
seen after major extinctions in the geologic record - lots of cyanobacteria
around after extinctions.
Corals
will continue to persist in deeper water. Coralline algae will persist in
making some sort of reef-like structures.
Polar
systems & coral reef systems are the 2 key ecosystems on Earth that do
show the reality of global warming.
Livebottom
communities should persist.
Some
stony corals species are more vulnerable to disease & bleaching than other
species (Example: Acropora is more susceptible than Porites).
Some
sclerochronology studies show low growth years within corals in the long-distant
past. Whether this was due to bleaching events or due to too-cold years
(which also causes bleaching), we can’t tell.
We
seem to be approaching Eocene conditions.